Categorized | Mornington Peninsula

Onannon The Level 2018

Skin contact Pinot Gris (Ramato style), with no additions and no sulphur. I’m betting this is a Kaspar Hermann job, rather than Sam Middleton or Will Byron, though I guess I shouldn’t typecast. Just a hunch.

Dried apple, mixed peel and spice, nashi pear, a bit earthy, varnish and funk with it. Medium-bodied, fleshy and full of flavour, light on acidity, but fine chalky texture, and a slight bitterness and spritz keeps it on track, more or less. Regardless, I like drinking this, quite a bit. Don’t serve it too cold, as the tannin comes up as it warms.


Tasted : Feb19
Alcohol : 13.4%
Price : $30
Closure : Screwcap
Drink : 2019 - 2022
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