Ravensworth Pinot Gris 2017

Blushing gris is nothing new, but it is great to see a small coterie of fine wine producers enjoying how judicious skin contact brings about colour, texture, aroma, personality to the not-really-white variety of pinot gris (grigio). Bryan Martin has his head around how to get best from skins in his wine. This is stellar drinking.

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Tasted : JUL17
Alcohol : 13%
Price : $28
Closure : Screwcap
Drink : 2017 - 2022
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The WINEFRONT is Australia’s most active wine review site. It started in 2002 and is rigorously independent. It covers Australian wine principally but extends coverage across the wider world of wine. It aims to score all wines both realistically and reliably. The WINEFRONT is run by Campbell Mattinson, Gary Walsh and Mike Bennie.  A full history of reviews and articles is available to subscribers via the WINE SEARCH tab.



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