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Hewitson Mourvedre shows its class in ten year vertical tasting

hewitson%20mourvedre.gifHewitson's Old Garden Mourvedre is one of the gems of Australian wine. It's made from grapes grown on vines reputed to be the oldest mourvedre vines in the world - over 160 years old - and it's bottled as a single variety, to show its character unbridled and unfettered. In this spirit it was made with only 30 per cent new oak in its early years, though as time went on Dean Hewitson saw that the flavours were so bold and strong that they could cope with, and be enhanced by, a greater per cent of new oak. In the spectacular 2002 vintage Hewitson put the wine in 100 per cent new French oak, and it tasted divine. Ever since then 100 per cent new oak has been the norm.

And it's a beautiful norm. This wine is both unique, and top class - a beautiful marriage. The following notes are from a ten year vertical tasting held in Dean Hewitson's kitchen in Adelaide recently. I've tasted most of these wines over the years, but I have not referred back to previous notes - these are simply my impressions of the wines as of now.

Ten year vertical notes available to subscribers only. Subscribers, CLICK HERE. 

Posted on Sunday, May 4, 2008 at 11:42AM by Registered Commentercampbell mattinson | CommentsPost a Comment

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